Cov ntsiab lus muaj protein ntawm cov nceb dawb, tseem hu ua Agaricus bisaricus bisaricus bisaric, nplua nuj nyob rau hauv cov amino acids, nplua nuj nyob rau hauv cov amino acids, nplua nuj nyob
CNIDIUM yog cov txiv hmab txiv ntoo qhuav ntawm CNIDIUM Monnieri (L.) Cynieri (L.) Caws ntawm lub kaus mombium tsev neeg. Mas muaj Pinene, Baryl Isovalarate, parsleyol metyl ethere, dihapeol lactone
CNIDIUM yog cov txiv hmab txiv ntoo qhuav ntawm CNIDIUM Monnieri (L.) Cynieri (L.) Caws ntawm lub kaus mombium tsev neeg. Mas muaj Pinene, Baryl Isovalarate, parsleyol metyl ethere, dihapeol lactone
Cov as-ham yog nyob rau hauv dub fungus extract? The fungus extract is refined from wild black fungus, with black fungus polysaccharide as the main ingredient, rich in carbohydrates, gum, cephalin,
BuPleTurum extract yog cov hmoov zoo brownish daj. Saiko muaj cov roj tsw qab (Eugenol, Hexanoic acid, r - metkosphyphenty), saponosonin (saponin a).
Dab tsi ntxiv txog cov txiaj ntsig Gynostemma muaj peev xwm? Gynostemma yog cov khoom siv tshuaj ntsuab tshwj xeeb nyob rau sab qab teb Suav, hu ua yav qab teb ginseng. Vim tias Gynostemma Pentapylum
Nyob qhov twg asarum feem ntau nyob? Assarum yog feem ntau muab faib nyob rau hauv Northeast, Jilin thiab Liaoning Provulating muaj qee yam kev kho ntshav siab thiab ua rau muaj kev noj qab haus huv
Cov khoom siv tseem ceeb ntawm Garcinia Cambogia Extract yog HCA (ATT} citrating ua ke thiab tswj glycolysis ua.
Dab tsi yog txhawb cov rog rog tsis yooj yim ntawm Garcinia cambogia extract? HCA muaj nyob rau hauv Garcinia cambogia extract yog citric acid analog, yog li yuav ntaus cov txheej txheem ntau tshaj
Boletus puas muaj boletus muaj? Boletus muaj 8 yam cov amino acids tsim nyog rau tib neeg lub cev, thiab tseem muaj cov alkaloids xws li Adenine, Choline thiab Purescine. Monosaccharides uas ua rau
Qhov twg yog enoki nceb faib? Enoki nceb (frammulina veluptipes) tseem tuaj yeem ua rau nceb lossis tsis muaj lub kaus mom enokidake yog ntev ntev thiab yog haiv neeg rau Suav teb, Nyiv thiab Kauslim
